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Luncheon Sit Down Menu - Entrees (choice of two)

Baked Stuffed Chicken Breast......................................$10.95
Chicken Ala King on Pastry Shell......................................9.95
Sirloin Tips w/Mushrooms served over Rice Pilaf...............9.95
London Broil w/Demi Glaze..............................................9.95
Haddock & Scallop en Coquilles....................................11.95
Baked Scrod w/Lemon Butter.........................................10.95

Luncheon Entrees include: Your choice of Tossed or Mandarin Salad, Mashed Potato or Rice Pilaf, Green Bean Almondine or Peas & Pearl Onions, and Dessert.

 

Luncheon Buffet Menu
(minimum of 30 people)
Buffet A
$9.95
Crispy Cole Slaw
Pasta Salad
Assorted Cheese Platter
Baked Virginia Ham
Breast of Turkey
Italian Meatballs w/Sauce
Marinated Chicken Wings
Baked Pea Beans w/Bacon
Mixed Vegetables
Rice Pilaf
French Rolls & Butter
* Dessert
Buffet B
$10.95
Potato Salad w/Dill
Tossed Garden Salad
Fruit Salad
Assorted Cheese Platter
Baked Virginia Ham
Breast of Turkey
Swedish Meatballs w/Gravy
Chicken Parisienne
Ziti Parmesan
Peas & Pearl Onions
Rice Pilaf
French Rolls & Butter
* Dessert
Buffet C
$12.95
Potato Salad w/Dill
Tossed Garden Salad
Marinated Mushrooms
Assorted Cheese Platter
Baked Virginia Ham
Breast of Turkey
Juicy Roast Beef
Italian Meatballs w/Sauce
Sirloin Tips w/Mushrooms
Lyonnaise Potatoes
Lasagna
Green Beans Almondine
Rice Pilaf
Fernch Rolls & Butter
* Dessert 		Soup/Sandwich Buffet
$9.95
Tossed Green Salad
Caesar Salad
Pasta Salad
Ham
Turkey
Tuna
Roast Beef
Hummas Spreads
Condiment Tray
Bulkies/Wraps
Soup/Your Choice
Home Baked Cookies
* Choice of one dessert: Strawberry or Chocolate Sundae, Ice Cream Puffs, Ice Cream Brownie Delight, Strawberry Shortcake, Gingerbread w/Whipped Cream, Warm Apple Crisp, Bread Pudding.

 

A 7% sales tax and 20% service charge will be added. Prices are subject to change.